The Sagra del Porcino, like every year, returns to Castel del Rio.
Among all the fruits of the forest, porcino is king. No other fungus would dare to oppose its reign. With its refined taste, it attracts numerous gourmets from all over the valley and beyond.
For lovers of good food and healthy living, Castel del Rio offers delicious porcini in many forms: sauces, porcini salad, tagliatelle with porcini mushrooms or sautéed beef, polenta with porcini sauce, risotto with porcini mushrooms, porcini mushrooms, stewed porcini mushrooms.
Saturday & Sunday August 22th-23th
and from Saturday & Sunday August 29th-30th
For more information: